GINISANG PECHAY SA SARDINAS
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In a sauté, all the ingredients are heated at once, and cooked quickly. Here's a tasty stir-fry that uses canned sardines with green ... -
Pinapaitan is another popular Filipino soup dish that was originated from Ilocos region , it is also one of the favourite dishes during... -
Ginisa is one of the famous and traditional favorite Filipino food, Ginisa is to Sauté or cook in oil with garlic, onion or tomato. Se... -
Nothing could be easier than this tasty fried fish, which is particularly delicious accompanied by s auté tomato. The flavour of ginger,... -
Afritada is one of the many tomato sauce based Filipino dishes, with lots of choices for the main ingredients. Seafood, meat, poultry ... -
Traditional fried chicken recipes are simply chicken dusted in flour and fried crisp, but this delicious variation uses a fried chicke... -
We had a left-over rotisserie chicken from yesterday dinner, not to spoiled it, I decided to make a healthy soup using the chicke... -
This is quick, easy and convenient cooking of a creamy and spicy flavoured Bicol Express chicken recipe. Instead of using pork, we made u... -
Gone are the days when making sauce in cooking noodles was a time consuming, the traditional way of extracting juices from baby crabs or h... -
Chicken recipes are always a favourite recipe, from making soup, grilling and stewing. Tinola is one of the easiest chicken recipe, w...
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